Wait List Ordering – a patented process that allows customers to preorder appetizers, entrees and drinks while they wait.
Demo video produced by Grumo Media.
As a restaurant owner you make money by having a full house each night.
You could make even more if you had more seats.
But you can’t. Because you don’t.
So each night you turn away lots of hungry people – who may never come back.
Well, not anymore.
Introducing, Wait List Ordering! – a patented process that allows customers to preorder appetizers, entrees and drinks while they wait.
Here’s how it works:
Customers add their names to your wait list while at the restaurant or before they arrive.
They preorder their food with a server or by themselves while they wait.
Then, soon after they’re seated, their food arrives fresh from the kitchen.
They may have waited for that seat but there’s a lot less waiting once they’re in it.
The Wait List Ordering process streamlines your restaurant’s operations during busy times and reduces the amount of time customers spend at a table.
It means you’ll make even more hungry people happy and your revenue will start going through the roof.
So, what are you waiting for?
Wait List Ordering
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